Posted on September 3, 2009 by Peter
We stay this week in the Mediterranean with…
Hummus
Makes 20 servings
Shopping List:
2 cloves garlic, chopped
540 g or 1 (19 ounce) can garbanzo beans/chickpeas, drained [reserve some of the juice]
60 ml or 4 tablespoons lemon juice
45 g or 3 tablespoons tahini [sesame paste]
3 g or ½ teaspoon salt
freshly crushed cumin seeds to taste
30 ml or 2 tablespoons [...]
Filed under: Food, Low Cal, Low Carb, Low Fat, Thursday Recipe | 2 Comments »
Posted on July 28, 2009 by Peter
Caribbean Fruity Salsa
Makes 4 servings
This is a delicious salsa that’s perfect with granola and yogurt for a healthy breakfast! But you can also serve it with tortilla chips as a snack.
Shopping List:
120 gr or 1/2 cup diced fresh mango
40 gr or 1/4 cup diced fresh pineapple
35 gr or 1/4 cup diced papaya
1/2 fresh jalapeno pepper, [...]
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Posted on April 29, 2009 by Peter
Thurday Recipe on a Wednesday. Tomorrow is a national holiday so shops will be closed.
Orange-Lemon Pangasius
Makes 4 servings
Shopping List:
15 ml or 1 tablespoon olive oil
4 (125 gram or 1 ounce each) fillets pangasius or tilapila
1 orange, juiced
1 lemon, juiced
1 gram or 1/2 teaspoon lemon pepper
TO MAKE:
Heat oil in a large skillet over medium-high heat.
Arrange fillets [...]
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Posted on April 2, 2009 by Peter
Black Bean Veggie Burgers
Makes 4 servings
Shopping List:
1 (16 ounce) can black beans, drained and rinsed
1/2 green bell pepper, cut into 2 inch pieces
1/2 onion, cut into wedges
3 cloves garlic, peeled
2 eggs
8 gram or 1 tablespoon chili powder
6 gram or 1 tablespoon cumin
5 ml or 1 teaspoon Thai chili sauce or hot sauce
55 gram or 1/2 [...]
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Posted on March 19, 2009 by Peter
Chicken Breasts
– Chez Pierre
Low Cal Recipe
Makes 6 servings
Shopping List:
6 skinless, boneless chicken breast halves
30 gram or 1/4 cup all-purpose flour
3 gram or 1/2 teaspoon salt
1 gram or 1 pinch ground black pepper
45 gram or 3 tablespoons butter
1 (14.5 ounce) can stewed tomatoes, with liquid
120 ml or 1/2 cup water
25 gram or 2 tablespoons brown sugar
30 [...]
Filed under: Food, Low Cal, Thursday Recipe | 2 Comments »
Posted on March 5, 2009 by Peter
Zucchini Pancakes
Makes 4 servings [16 pancakes]
Shopping List:
500 gram or 4 cups grated zucchini
25 gram or ¼ cup grated Parmesan cheese
15 gram or ¼ cup fresh basil, chopped
2 tablespoons fresh chives, chopped
1 packet artificial sweetener [Splenda or Canderel]
6 tablespoons egg white substitute
cooking spray.
fat-free sour cream
salt and pepper to taste
TO MAKE:
Place grated zucchini in a colander, let [...]
Filed under: Food, Low Cal, Thursday Recipe, Weight Loss Surgery Recipes | 2 Comments »
Posted on February 26, 2009 by Peter
Tomato Lentil Stew
Makes 4 servings
Shopping List:
190 gram or 1 cup dry lentils
475 ml or 2 cups vegetable stock [or chicken stock]
280 gram or 10 ounces chopped tomatoes
40 gram or ¼ cup chopped onion
4 stalks celery, chopped, with leaves
1 gram or ½ teaspoon curry powder
3 cloves garlic, minced
salt to taste
ground black pepper to taste
TO MAKE:
Add lentils to [...]
Filed under: Food, High Fiber, Low Cal, Thursday Recipe | 2 Comments »
Posted on November 13, 2008 by Peter
Green Goddess Sauce
Low Cal, Low Carb & Low Fat recipe
Shopping List:
60 ml or ¼ cup plain fat-free yogurt
120 ml or ½ cup light sour cream
3 tablespoons fresh tarragon
2 tablespoons snipped fresh chives
10 ml or 2 teaspoons lime juice
1 clove garlic, smashed
TO MAKE:
In a blender container or food processor bowl combine yogurt, 1/4 cup sour cream [...]
Filed under: Food, Low Cal, Low Carb, Low Fat, Thursday Recipe | 1 Comment »
Posted on October 16, 2008 by Peter
Low Cal Recipes to spice up your food
Pineapple Salsa
Makes 8 servings
Shopping List:
165 g or 1 cup finely chopped fresh pineapple
80 g or ½ cup diced red bell pepper
75 g or ½ cup diced green bell pepper
165 g or 1 cup frozen corn kernels, thawed
1 (15 ounce) can black beans or kidney beans drained and [...]
Filed under: Food, Low Cal, Thursday Recipe | 2 Comments »
Posted on September 10, 2008 by Peter
Samosas with beef
Makes 18 servings
Shopping List:
2 large potatoes, peeled and diced
150 gram or 1 cup frozen peas, thawed
30 ml or 2 tablespoons vegetable oil
1 gram or ½ teaspoon cumin seeds
1 bay leaf, crushed
2 large onions, finely chopped
450 gram or 1 pound ground beef
4 cloves garlic, crushed
6 gram or 1 tablespoon minced fresh ginger root
1 [...]
Filed under: Food, Low Cal, Thursday Recipe | 1 Comment »
Posted on September 4, 2008 by Peter
Healthy Turkey Loaf
Makes 10 servings
Shopping List:
450 gram or 1 pound ground turkey
2 eggs
120 ml or ½ cup salsa
40 gram or ¼ cup chopped red bell pepper
40 gram or ¼ cup chopped yellow bell pepper
80 gram or ½ cup chopped onion
50 gram or ½ cup dry bread crumbs
lemon pepper to taste
TO MAKE:
Preheat oven to [...]
Filed under: Food, Low Cal, Low Fat, Thursday Recipe | 1 Comment »
Posted on July 28, 2008 by Peter
Cool yogurt cucumber soup
Makes 4 servings
Shopping List:
1 cucumber
2 spring onions
8 mint leaves
400 ml or 2 cups low-fat plain yogurt
2 limes
30 ml or 2 tablespoons olive oil
pepper and salt
TO MAKE:
With a small, sharp knife, peel cucumber and slice it lengthwise into halves.
Scoop out the seeds by running the tip of a teaspoon down the [...]
Filed under: Food, Low Cal, Low Fat | 1 Comment »
Posted on July 17, 2008 by Peter
Tomato-Cucumber Gazpacho
Makes 6 servings
A fresh and mild gazpacho that takes advantage of all that summer has to offer. Super easy too. Garnish with a sprig of fresh dill and serve chilled.
Shopping List:
6 medium ripe tomatoes, finely chopped
2 cucumbers, peeled and finely chopped
1 onion, finely chopped
1 green bell pepper, finely chopped
1 jalapeno pepper, seeded and minced
1 [...]
Filed under: Food, Low Cal, Low Carb, Low Fat, Thursday Recipe | 1 Comment »
Posted on February 28, 2008 by Peter
Farfalle With Red Pepper Sauce – Low Cal [less than 100 calories]
Serves 4
Shopping List:
200 gram or 1-1/3 cups red bell pepper, chopped
80 ml or 1/3 cup chicken broth
4 gram or 2 teaspoons chopped fresh oregano
1 gram or 1/8 teaspoon salt
1 gram or 1/4 teaspoon ground black pepper
10 gram or 2 teaspoons tomato paste
10 ml or [...]
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Posted on February 7, 2008 by Peter
Sweet Pepper Balsamic Bean Salad – Low Cal
Makes 4 servings
Shopping List:
150 gram or 1 cup chopped yellow bell pepper
1 (15 ounce) can kidney beans, drained and rinsed
200 gram or 1 (7 ounce) jar roasted red peppers, drained
12 cherry tomatoes, halved
8 gram or 2 tablespoons chopped fresh parsley
45 ml or 3 tablespoons balsamic vinegar
15 ml or [...]
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Posted on January 24, 2008 by Peter
Go Healthy !
Green Beans with Hazelnuts and Lemon – Low-Cal Recipe
Makes 4 servings
Shopping List:
340 gram or 3/4 pound fresh green beans, washed and trimmed
15 ml or 1 tablespoon olive oil
2 gram or 3/4 teaspoon lemon zest
3 tablespoons and chopped toasted hazelnuts
salt and pepper to taste
TO MAKE:
In a large pot of salted boiling water, cook [...]
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Posted on January 17, 2008 by Peter
Fresh Tomato Pie – Low Cal, Low Carb
Makes 8 servings
A great way to use surplus tomatoes from your garden. Tasty served warm or cold! You may want to add chopped fresh herbs for flavor.
Shopping List:
a 22 cm or 9 inch pie shell
8 ripe tomatoes, sliced, and seedless
1 yellow onion
180 ml or 3/4 cup mayonnaise
35 gram or [...]
Filed under: Food, Low Cal, Low Carb, Thursday Recipe | 4 Comments »
Posted on January 10, 2008 by Peter
Cucumber salad – Low Cal
Makes 8 servings
Shopping List:
1 long or 2 small cucumbers, thinly sliced lengthwise
1 thinly sliced green onion [spring onion]
1 teaspoon Kikkoman soy sauce
½ tablespoon rice vinegar
3 tablespoons sunflower oil
black sesame seeds to sprinkle
TO MAKE:
Mix the thinly sliced cucumber with the sliced green onion, the soy sauce, rice vinegar and sunflower oil.
Divide over [...]
Filed under: Food, Low Cal, Thursday Recipe | 1 Comment »
Posted on December 27, 2007 by Peter
Mexican Turkey – Low Cal
Serves 4
It’s a great and easy way to use leftover holiday turkey! You can make tacos, burritos, Mexican sandwiches (tortas), etc.
Ingredients:
5 ml or 1 teaspoon vegetable oil
1 onion, chopped
455 gr or 1 pound shredded cooked turkey
3 gr or 1 teaspoon garlic powder
1 large fresh tomato, chopped
120 ml or 1/2 cup water
3 [...]
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Posted on December 20, 2007 by Peter
… to late for shopping!
Blue Turkey Sandwich
Makes 4 servings
Shopping List:
85 gr or 3 oz package cream cheese, soft [light variety]
60 gr or 2 oz package blue cheese
1 teaspoon minced onion
1 dash of worcestershire sauce
1 tablespoon mayonnaise [reduced fat or fat-free]
12 slices sandwich bread, toasted
8 slices tomato
8 slices cooked turkey or chicken
4 slice swiss cheese
salt and [...]
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