Daily Archives: April 19, 2012

La Cucina #15 – 3 [main] Ingredients

Posted on April 19, 2012 by

Main dish Slow-Braised Lamb Shanks Makes 4 servings Total: 180 minutes Main Ingredients: 4 lamb shanks 8 cloves garlic 2 cups beef stock TO MAKE: Slice the garlic thinly and poke holes into the lamb shanks. Press the garlic into … Continue reading →

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