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Daily Archives: March 17, 2011
Eat The Season – Sardines
Fresh Sardines – Naples Style Makes 4 servings Prep: 30 minutes Cook: 15 minutes Ready: 1 hour 45 minutes Shopping List: 910 gr or 2 pounds fresh sardines 125 gr or 1 cup all-purpose flour 180 ml or 3/4 cup … Continue reading