Daily Archives: November 18, 2010

Eat The Season – Horseradish

Posted on November 18, 2010 by

Horseradish Pork Chops Makes 4 servings Prep: 5 minutes Cook: 45 minutes Shopping List: 4 boneless pork chops 55 gr or 1/4 cup melted butter 25 gr or 1/4 cup dry bread crumbs 60 ml or 1/4 cup prepared horseradish … Continue reading →

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Posted in Eat The Season, Food, PDF, Thursday Recipe | Tagged , , | 1 Comment