Daily Archives: August 19, 2010

Eat The Season – Bell Pepper

Posted on August 19, 2010 by

Stuffed Bell Peppers, Greek Style Makes 6 servings Prep: 20 minutes Cook: 60 minutes Shopping List: 30 ml or 2 tablespoons extra virgin olive oil 200 gr or 1 1/4 cups onion, chopped 450 gr or 1 pound ground lamb … Continue reading →

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Posted in Eat The Season, Food, PDF, Thursday Recipe | Tagged , , | 2 Comments